10 Nov 2022
About the event
Youth have a tremendous impact on ensuring that food and agriculture are part of the conversations. Young people, including young farmers, are challenging us to leap into more sustainable, climate-resilient, nature-positive practices. This event explores how youth is working and can be empowered to catalyze their potential for climate action.
Speakers
- Arnold Puech d’Alissac, President, World Farmers’ Organisation
- Khoushbou Sewraj, youth representative, World Farmers’ Organisation
- CGIAR Representative
- Xiye Bastida, Youth Activist / Co-founder, Otomi-Toltec Indigenous Community / Re-Earth Initiative
- Aiysha Siddiqa, Pakistani climate justice youth advocate
- FAO Representative
- Moderator: Danielle Nierenberg, Food Tank
